Arrowroot
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Arrowroot
Product Description
Also known as arrowroot starch, it is a popular thickening agent. Arrowroot is naturally free from gluten. Used commonly in used in puddings, gravies and other sauces. It is also common to be used in baking.
Additional Information
Available size | 500g (30) 1kg (15) |
---|---|
Product of | Thailand |
Ingredients | Tapioca Starch, Sulphites (30ppm) |
Allergens | Sulphites (< 2 000 ppm) |
Energy | 1591kJ |
Protein | <0.2g |
Fat | 0.2g |
Saturated Fat | 0.0g |
Carbohydrate | 85.3g |
Sugars | 0g |
Sodium | 10mg |
Dietary Fibre | 1g |
The number in brackets reflects the carton size,
For specific allergen risks, contact for more information.
Nutritional information can be supplied upon request
Per 100g
Available size | 500g (30) 1kg (15) |
---|---|
Product of | Thailand |
Ingredients | Tapioca Starch, Sulphites (30ppm) |
Allergens | Sulphites (< 2 000 ppm) |
Energy | 1591kJ |
Protein | <0.2g |
Fat | 0.2g |
Saturated Fat | 0.0g |
Carbohydrate | 85.3g |
Sugars | 0g |
Sodium | 10mg |
Dietary Fibre | 1g |
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